Recipe originally from "Practical Paleo" (http://tinyurl.com/9vow7p5)
Ingredients:
4 cups cauliflower, steamed
2 Tbsp tahini
1/4 cup olive oil
1 lemon (juice for recipe, zest for garnish)
pinch of cumin
sea salt & black pepper to taste
pinch of paprika for garnish
Instructions:
Combine everything in food processor until smooth.Add more tahini or olive oil as needed.
Garnish with lemon zest and paprika.
Chow.
Notes from the Cooking WOD: Maybe steam a few garlic cloves with the cauliflower. Also, wait for it to cool before eating. Much tastier!
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